Offered Conditions
1 The premises licence holder will register and use community/network radio
2 To install, maintain and operate a CCTV system, which complies with the minimum requirements expected of the Lancashire Constabulary and shall record during all hours that a licensable activity takes place on the premises
3 A minimum number of 1 member of door staff registered with the SIA will be on duty from 01.00 hours on Friday/Saturday and Saturday/Sunday mornings
4 A crime prevention survey is to be carried out by the police and their recommendations fully complied with by the premises licence holder prior to the premises opening/the variation taking effect
5. There will be no adult entertainment services, activities, other entertainment or matters ancillary to the use of the premises that may give rise to concern in respect of children.
b) The prevention of crime and disorder
A minimum number of 1 member of door staff registered with the SIA will be on duty from 1am on Friday/Saturday and Saturday/Sunday mornings.
The premises licence holder will maintain a daily record comprising of the following - start time and finish time of each door supervisor. The door supervisor will record their SIA badge number and will sign and print their name in a legible form at the beginning and end of each tour of duty. The record shall be kept securely on the premises for at least 6 months and shall be produced on request to the police or other authorised person.
A crime prevention survey is to be carried out by the police and their recommendations fully complied with by the premises licence holder prior to the premises opening/the variation taking effect.
To instal, maintain and operate a CCTV system, which complies with the minimum requirements expected of the Lancashire Constabulary and shall record during all hours that a licensable activity takes place on the premises.
The premises licence holder or a person nominated by them shall be a member of and regularly attend meetings of any pubwatch scheme for the area within which the premises are located and would include registration and use of community/network radio.
c) Public safety
All relevant Health & Safety and fire certificates in place.
Customers are not allowed in kitchen area.
d) The prevention of public nuisance
Waste bins provided for litter.