Pudding House

Higher Crookhey Farm, Cockerham, Lancaster, Lancashire, LA2 0HA

Premises Licence LAPLWA0418 from from 17/04/2008 to indefinite

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• provision of late night refreshment
• the supply of alcohol

Additional Conditions

• Embedded Conditions

   

  Mandatory conditions where licence authorises the supply of alcohol

  (1)              No supply of alcohol may be made under the premises licence -

  (a)              at a time when there is no designated premises supervisor in respect of the premises licence, or

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

  (2)              The supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence

   

  Mandatory condition where Door Supervisors are provided

  All individuals who carry out security activities must be licensed by the Security Industry Authority (SIA)

• Offered Conditions

   

  A personal licence holder shall normally be on the premises at all times during which intoxicating liquor is being sold or supplied to customers or consumed by customers.

   

  Any person who looks or appears to be under the age of 18 shall be asked to provide identification that they are over the age of 18.  The following are the only forms of identification acceptable: UK photo driving licence; Passport; PASS card (proof of age standards scheme)

   

  Any outside area, which is used for the consumption of alcohol, shall cease to be so used at 21.00.

   

   

  Operating Schedule

   

   

  General - all four licensing objectives

   

  The prevention of crime and disorder

   

  By promoting the business as an ice cream parlour and a place to go for light lunches, teas and coffee, with the added attraction of an art gallery, during the day time, and a family restaurant by evening, the potential for crime and disorder should be low risk.

   

  Public safety

   

  The internal build is very new and open plan, with all electrical work carried out by the fully qualified contractors with appropriate certification.  An up to date fire alarm system is installed and is tested by staff on a regular basis as suggested by the fire officer.  Upon completion (Spring 05) the premises was inspected by Building Control, Fire Officers and Environmental Health Officers, all found to be satisfactory.  Telephone facilities are available to any one requiring a taxi..

   

  The prevention of public nuisance

   

  The situation of the premises would suggest that there is a very low risk of public nuisance.

   

  The protection of children from harm

   

  The business activities at the premises do not create the potential for causing harm to children.  We aim to foster a family friendly environment.  However any person who looks or appears to be under the legal age for drinking or purchasing alcohol shall be asked to provide identification.

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