Offered Conditions
1 Whenever the designated premises supervisor is not at the premises another personal licence holder will be nominated by the designated premises supervisor as being the responsible person to manage the premises and will have the contact details of the designated premises supervisor. The details of such person to be on prominent display outside the premises
2 The provision of off-sales to terminate at 23.00 hours
3 The provision of late night refreshment is limited to hot drinks only
4 No children aged 17 and under permitted on the premises
5. There may be 1 cigarette machine in full view of the bar (with full staff training on under age use) but there will be no other adult entertainment services, activities, other entertainment or matters ancillary to the use of the premises that may give rise to concern in respect of children.
6. A personal licence holder shall be on the premises at all times from 10pm when the premises are open after 1am during which intoxicating liquor is being sold or supplied to customers or consumed by customers, except in the case of an emergency.
7. A minimum number of 2 members of door staff registered with the SIA will be on duty from 10pm on Friday and Saturday and a minimum of 2 members of door staff will be on duty from 10pm when the premises are open after 1am.
8. Door supervisors registered with SIA shall be equipped with an appropriate method of keeping an accurate record of the capacity levels, including any separate capacity levels for individual rooms or levels.
9. A crime prevention survey is to be carried out by the police and their recommendations fully complied with by the premises licence holder prior to the premises opening/the variation taking effect.
10. To install, maintain and operate a CCTV system, which complies with the minimum requirements, expected of the Lancashire Constabulary and shall record during all hours that a licensable activity takes place on the premises.
11. Any person who looks or appears to be under the age of 25 shall be asked to provide identification that they are over the age of 18. The following are the only forms of identification acceptable: UK photo driving licence; Passport; PASS card (proof of age standards scheme).
12. No entry to or re-entry to the premises one hour prior to the terminal hour by members of the public or by any guests or friends of members of staff or the premises licence holder.
13. The designated premises supervisor or a person nominated by them shall be a member of and regularly attend meetings of any Pubwatch scheme for the area within which the premises are located and would include registration and use of community/network radio.
14. The premises licence holder will provide to the police a drugs policy for the premises
15. The existing noise limiter be set by Environmental Health Services.
16. Noise surveys be undertaken when entertainment is provided.
17. All external doors and windows to be kept closed.
Operating Schedule
General - all four licensing objectives
All members of staff and management will have ongoing training on the provision of the Licensing Act 2003 and the promotion of the four licensing objectives below.
The prevention of crime and disorder
No irresponsible drinks promotions.
All members of staff concerned with the sale of alcohol to be trained with regard to the sale of alcohol and under 18s.
Free drinking water to be made available at all times from the bar.
Internal CCTV system covering all of the ground floor and main public bar.
Public safety
No additional steps to be taken but will continue to comply with requirements under Public Entertainment Licence.
A first aid box on the premises and a first aider on the premises.
Fire extinguishers on the premises.
Fire exits clearly signed.
Emergency lighting.
Smoke alarms on the premises.
Annual check to be allowed by the relevant bodies to ensure all safety features and measures are being complied with.
No drunk, unruly or disorderly people to be allowed entry to the premises.
Emergency exits will remain unobstructed at all times.
Capacity limit of 350.
The prevention of public nuisance
Whilst regulated entertainment is in progress all windows and doors to be closed.
Bottle skip to be emptied during the day, not earlier than 10a.m.
Calling taxis for customers to ensure they are moved off the premises quickly and quietly.
Curtains will be closed at dusk to prevent light pollution.
Noise limiter in place.
Patrons told to leave quietly.
The protection of children from harm
All members of staff concerned with the sale of alcohol to be trained with regard to the sale of alcohol to under 18s.
Premises are a user of the ‘Prove It’ scheme.
No children are allowed on the premises.