Mandatory conditions where licence authorises the supply of alcohol
(1) No supply of alcohol may be made under the premise licence -
(a) at a time when there is no designated premise supervisor in respect of the licence , or
(b) at a time when the designated premise supervisor does not hold a personal licence, or his licence has been suspended.
(2) The supply of alcohol under a premises licence must be made or authorised by a person who holds a personal licence.
Irresponsible Drinks Promotions Mandatory Condition
1. (1) The responsible person shall take all reasonable steps to ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.
(2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises in a manner which carries a significant risk of leading or contributing to crime and disorder, prejudice to public safety, public nuisance, or harm to children:
(a) games or other activities which require or encourage, or are designed to require or encourage, individuals to:
(i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or
(ii) drink as much alcohol as possible (whether within a time limit or otherwise);
(b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic (other than any promotion or discount available to an individual in respect of alcohol for consumption at a table meal, as defined in section 159 of the Act);
(c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less;
(d) provision of free or discounted alcohol in relation to the viewing on the premises of a sporting event, where that provision is dependent on -
(i) the outcome of a race, competition or other event or process, or
(ii) the likelihood of anything occurring or not occurring
(e) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner.
2. The responsible person shall ensure that no alcohol is dispensed directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of a disability).
3. The responsible person shall ensure that free tap water is provided on request to customers where it is reasonably available.
Mandatory condition - Age Verification Policy
4. (1) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.
(2) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.
Mandatory Condition - Availability of Measures
5. The responsible person shall ensure that:
(a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures -
(i) beer or cider: ½ pint;
(ii) gin, rum, vodka or whisky: 25 ml or 35 ml; and
(iii) still wine in a glass: 125 ml; and
(b) customers are made aware of the availability of these measures.
Mandatory condition where Door Supervisors are provided
All individuals who carry out security activities must be licensed by the Security Industry Authority (SIA)
Conditions Consistent with the operating Schedule
General - All four licensing objectives
Members of the management team must be trained in relation to the Licensing Objectives. Training records to be kept
Sales of alcohol must only be made to residents of the premises and their bona fide guests between the hours of 0100 and 1000 with the exception of New Years Eve, at which time sales of alcohol may be made to non- residents throughout the period the premises trades.
In the absence of the designated premise supervisor a nominated person (whose identity must be known to other members of staff) shall deputise.
The prevention of crime and disorder
There shall be in place for the premises a written policy to prevent the sale or supply of alcohol to persons under 18 years of age. That policy shall require any person who appears to be under the age of 25 years to produce identification to prove that they are over the age of 18. In the event that the individual is unable to provide said identification. the sale of alcohol will be refused.
All staff who are involved with the sale of alcohol must receive training in relation to the "Challenge 25" scheme. Records to evidence the said training must be made available to an authorised officer.
Door staff registered with the SIA must be on duty at the premises when open to non-residents beyond 0100 on New Years Eve.
Public Safety
No alcohol shall be removed from the premises in an unsealed container.
The Prevention of Public Nuisance
Whenever any form of regulated entertainment is taking place, regular assessments must be made of noise coming from the premises and steps taken to reduce the level of noise where it is likely to cause a disturbance to any local residents.
There must be adequate supervision and control over any external areas of the premises to prevent any disturbance to any residents in the vicinity of the premises.
Bottles and glasses will not be disposed of outdoors between the hours of 22:00 and 08:00.
Notices must be displayed at public exits, in a clear and prominent position, requesting that patrons respect the needs of any local residents and leave the premises and the area quietly.
The premises must encourage the use of taxi companies that utilise a call-back service as opposed to the sounding of the car horn to signal the taxi's arrival.
The protection of children from harm
Persons under the age of fourteen must not be permitted on the premises unless accompanied by a responsible adult.
There will be no entertainment or services, activities or other entertainment or matters ancillary to the use of the premises that may give rise to concern in respect of children.